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Caprese Salad

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Caprese salad is all about simple but high-quality ingredients.  Red, ripe tomatoes, the freshest mozzarella and fragrant basil leaves mingle with olive oil and balsamic vinegar.  This salad is typically layered but ours is a chunky version for easier eating alongside your favorite soup. 

Instructions

Place the tomatoes, cheese and basil into a medium bowl.  Add the oil and vinegar and toss to coat.  Season to taste.

Ingredients

1 cup grape tomatoes cut in half
0.333 cup cubed fresh mozzarella cheese or small mozzarella balls cut in half
1 tablespoon thinly sliced fresh basil leaves
1 tablespoon olive oil
1 teaspoon balsamic vinegar